Articles with the keyword:
5

Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women

athena submitted, created time 1 year 9 months (www.ajcn.org)

Short-term soy-nut consumption improved glycemic control and lipid profiles in postmenopausal women with the metabolic syndrome.

5

Soy Found Protective Against Localized Prostate Cancer

biscuits submitted, created time 1 year 9 months (www.eurekalert.org)

The largest study examining the relationship between the traditional soy-rich Japanese diet and development of prostate cancer in Japanese men has come to a seemingly contradictory conclusion: Intake of isoflavone chemicals, derived largely from soy foods, decreased the risk of localized prostate cancer but increased the risk of advanced prostate cancer.

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Fmoc-L-Phe-OH
amino acid : Fmoc-L-Phe-OH
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pRNAT-U6.3/Hygro
siRNA Vector : pRNAT-U6.3/Hygro
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β-Casomorphin, human
β-Casomorphin is an opioid peptide. It was first isolat ...
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Orexin B, human
Orexin B is a hypothalamatic neuropeptide stimulating food i ...
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